Introduction
Are you looking for a fun and tasty appetizer that everyone will love? Something that looks fancy but is super easy to make? Then this Marinated Cheese Appetizer with Salami & Pickles is just right for you! This snack is perfect for parties, family get-togethers, or just a fun movie night.
The mix of cheese, salami, and pickles gives you a salty, tangy, and creamy bite every time. Plus, it only takes a few minutes to put everything together! Even if you’re new to cooking, don’t worry. This recipe is so easy that anyone can do it. Let’s jump right into it.
Ingredients – Cheese Appetizer
To make this yummy appetizer, you don’t need a lot of stuff. Just gather these simple ingredients:
Main Ingredients:
- Cheddar cheese – 1 block (about 8 oz), cut into cubes
- Mozzarella cheese – 1 block (about 8 oz), cut into cubes
- Salami slices – about 20 thin slices
- Pickles – 1 cup, cut into bite-sized pieces (you can use dill or sweet pickles)
For the Marinade:
- Olive oil – ½ cup
- Red wine vinegar – ¼ cup
- Minced garlic – 1 teaspoon
- Dried oregano – ½ teaspoon
- Dried basil – ½ teaspoon
- Salt – ¼ teaspoon
- Black pepper – ¼ teaspoon
- Crushed red pepper (optional) – a pinch for a spicy kick
You’ll also need:
- Toothpicks or small skewers – for serving
Step-by-Step Process – Cheese Appetizer
Step 1: Cut the Cheese and Pickles
Start by cutting both the cheddar and mozzarella cheese into small cubes, about 1-inch in size. Also, slice your pickles into small, bite-sized pieces.
Step 2: Make the Marinade
In a mixing bowl, combine olive oil, red wine vinegar, minced garlic, oregano, basil, salt, black pepper, and crushed red pepper (if using). Mix everything well with a spoon.
Step 3: Marinate the Cheese
Put your cheese cubes in a large bowl or container. Pour the marinade over the cheese. Stir gently so all the pieces are coated well. Cover the bowl and let it sit in the fridge for at least 1 hour. You can even leave it overnight for more flavor.
Step 4: Assemble the Appetizer
After the cheese is marinated, it’s time to make your mini skewers. Take one toothpick and thread on one piece of cheese, one slice of salami (you can fold it), and one piece of pickle. Repeat until you use up all your ingredients.
Step 5: Serve and Enjoy!
Place the assembled skewers on a platter. You can drizzle a little extra marinade on top before serving if you like. These are best served cold or at room temperature.
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 210 kcal |
| Protein | 10g |
| Total Fat | 18g |
| Saturated Fat | 7g |
| Carbohydrates | 2g |
| Sugars | 1g |
| Fiber | 0g |
| Sodium | 450mg |
| Cholesterol | 35mg |
Frequently Asked Questions
Q1. Can I use other types of cheese?
Yes! You can use any firm cheese like Colby Jack, Pepper Jack, Gouda, or even Monterey Jack. Just make sure it doesn’t fall apart easily when marinated.
Q2. How long can I keep the marinated cheese in the fridge?
You can keep the marinated cheese in a sealed container in the fridge for up to 3–4 days. Just give it a little stir before using again.
Q3. What kind of pickles work best?
Dill pickles are the most popular, but if you like a sweeter bite, bread and butter pickles are a great option too.
Q4. Can I make this appetizer ahead of time?
Yes, you can make the whole thing (even the skewers) a few hours ahead. Just store them in the fridge in a covered container until you’re ready to serve.
Q5. What can I serve this with?
These cheese skewers go great with crackers, fruit platters, or even a charcuterie board. They also taste amazing with a cold drink like iced tea or lemonade.
Final Thoughts
This Easy Marinated Cheese Appetizer with Salami & Pickles is a quick and tasty way to impress your guests (or treat yourself). It takes simple ingredients and turns them into something special. The best part? You don’t need to be a chef to make it!
It’s a perfect mix of creamy cheese, salty salami, and tangy pickles—all tied together with a bold marinade that brings out the flavor in every bite. Whether you’re planning a picnic, a party, or a holiday meal, these little skewers will disappear fast!
