Introduction
Looking for the perfect party snack that everyone will love? Try the BLT Dip Appetizer! This dip takes all the tasty flavors of a BLT sandwich—Bacon, Lettuce, and Tomato—and turns them into a creamy, delicious dip that’s perfect with crackers, chips, or fresh veggies.
Whether you’re hosting a birthday party, game night, or family get-together, this dip will be a hit on your snack table. It’s easy to make, full of flavor, and always gets people asking for the recipe. Plus, you don’t need any fancy cooking skills—just mix, layer, and serve!
Ingredients – BLT Dip
To make this BLT Dip, you’ll need a few basic ingredients. Most of these can be found in any grocery store, and you might already have some in your kitchen.
Main Ingredients:
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 6–8 slices cooked bacon (crumbled)
- 1 large tomato (chopped and drained)
- 1 cup shredded lettuce
- 1 teaspoon garlic powder (optional)
- 1/2 teaspoon black pepper
- Green onions or chives (optional, for topping)
For Serving:
- Crackers
- Tortilla chips
- Toasted baguette slices
- Fresh vegetables like celery, carrots, or bell pepper strips
Step-by-Step Process – BLT Dip
You’ll love how quick and easy this dip is to make. Here’s a simple guide that anyone can follow:
Step 1: Cook the Bacon
- Start by cooking 6–8 slices of bacon until crispy.
- Let them cool on a paper towel to remove extra oil.
- Once cooled, crumble or chop them into small pieces.
Step 2: Mix the Base
- In a medium-sized bowl, add 1 cup of sour cream and 1 cup of mayonnaise.
- Stir in garlic powder and black pepper to add flavor.
- Mix well until smooth.
Step 3: Add Cheese
- Fold in 1 cup of shredded cheddar cheese into the creamy base.
- Stir until everything is evenly mixed.
Step 4: Layer the Dip
- Spread the creamy mixture into a shallow dish or pie plate.
- Top with crumbled bacon, chopped tomatoes, and shredded lettuce.
- If you like, sprinkle some chopped green onions or chives on top for extra flavor and color.
Step 5: Chill (Optional but Recommended)
- Place the dip in the fridge for at least 30 minutes before serving. This helps the flavors blend together.
Step 6: Serve and Enjoy!
- Serve your BLT Dip with crackers, chips, or veggie sticks.
- Watch it disappear fast—it’s always a crowd-pleaser!
Nutritional Information
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 130 kcal |
| Total Fat | 12 g |
| Saturated Fat | 4 g |
| Cholesterol | 25 mg |
| Sodium | 220 mg |
| Carbohydrates | 2 g |
| Sugars | 1 g |
| Protein | 4 g |
| Fiber | 0.5 g |
Frequently Asked Questions
Q1. Can I make this dip ahead of time?
Yes! You can make the creamy base a day in advance. Just wait to add the lettuce and tomatoes until right before serving so they stay fresh and crisp.
Q2. What can I use instead of sour cream?
You can replace sour cream with plain Greek yogurt if you want a lighter or healthier option. It adds a bit of tang and protein.
Q3. How do I store leftovers?
Store any leftover BLT Dip in an airtight container in the fridge. It will stay good for up to 2 days. Keep in mind that the lettuce may get soggy, so it’s best to eat it soon.
Q4. Can I make it vegetarian?
Absolutely! Just skip the bacon or use a plant-based bacon alternative. You’ll still have a tasty dip!
Q5. Can I serve this dip warm?
This dip is usually served cold, but if you prefer it warm, you can bake the base (without lettuce and tomato) at 350°F (175°C) for 15 minutes. Then add the fresh toppings before serving.
Final Thoughts
The BLT Dip Appetizer is more than just a snack—it’s a party favorite that brings people together. It’s simple to make, super tasty, and perfect for any event or gathering. With crispy bacon, fresh veggies, and a creamy cheese base, this dip gives you all the flavors of a BLT sandwich in every bite.
You don’t have to be a chef to make this one. Just a few ingredients, a little bit of mixing, and you’re ready to go. It’s a great recipe for kids to help with too!
So next time you need a fast, crowd-pleasing dish—go for this BLT Dip. Your guests will thank you, and your snack table will look amazing!
