Introduction
Breakfast is the most important meal of the day, but it doesn’t have to be boring or complicated. If you are looking for something quick, delicious, and fun to make, Hawaiian Roll Breakfast Sandwiches are the perfect choice. Soft, slightly sweet Hawaiian rolls are filled with savory eggs, melted cheese, and your favorite breakfast meats like ham or bacon.
What makes these sandwiches extra special is the unique flavor of Hawaiian rolls. They are soft, fluffy, and slightly sweet, which pairs beautifully with the savory fillings. In just a few simple steps, you can have a hearty breakfast that tastes like it came from a café.
Ingredients – Hawaiian Roll Breakfast Sandwiches
Here’s what you will need to make delicious Hawaiian Roll Breakfast Sandwiches:
For the Sandwiches:
- 12 Hawaiian rolls
- 6 large eggs
- 6 slices of cheese (cheddar, American, or your favorite)
- 6 slices of ham, bacon, or sausage patties
- 2 tablespoons butter or cooking oil
- Salt and pepper to taste
Optional Add-Ons:
- Spinach leaves or lettuce
- Tomato slices
- Avocado slices
- Hot sauce or mayonnaise
Step by Step Process – Hawaiian Roll Breakfast Sandwiches
Follow these simple steps to make perfect breakfast sandwiches:
Step 1: Prepare the Rolls
Slice each Hawaiian roll in half horizontally. Set them aside. You can lightly toast them in a skillet or oven for extra flavor and crunch.
Step 2: Cook the Eggs
- Crack the eggs into a bowl and whisk them with a pinch of salt and pepper.
- Heat a non-stick skillet over medium heat and add a small amount of butter or oil.
- Pour the eggs into the skillet and cook until they are scrambled or make them as fried eggs if you prefer.
- Remove from heat and set aside.
Step 3: Cook the Meat
- If you are using bacon, cook it in a skillet until crispy.
- For ham or sausage patties, cook until heated through and lightly browned.
Step 4: Assemble the Sandwiches
- Place a cooked egg on the bottom half of each roll.
- Add a slice of cheese on top of the egg.
- Add your meat choice on top of the cheese.
- Add optional veggies like spinach, tomato, or avocado if desired.
- Cover with the top half of the roll.
Step 5: Melt the Cheese (Optional)
- If you like your cheese extra melty, wrap the sandwiches in foil and bake in a preheated oven at 350°F (175°C) for 5 minutes.
Step 6: Serve and Enjoy
- Serve your Hawaiian Roll Breakfast Sandwiches warm. They are perfect with a cup of coffee, orange juice, or a smoothie.
Nutritional Information
| Nutrient | Amount per Sandwich |
|---|---|
| Calories | 320 kcal |
| Protein | 16 g |
| Carbohydrates | 28 g |
| Fat | 18 g |
| Saturated Fat | 8 g |
| Cholesterol | 210 mg |
| Sodium | 600 mg |
| Fiber | 1 g |
| Sugar | 5 g |
Frequently Asked Questions
Q1: Can I make these sandwiches vegetarian?
Yes! Skip the meat and add extra veggies like spinach, tomato, mushrooms, or avocado. You can also add vegetarian sausage or tofu for protein.
Q2: Can I prepare these sandwiches ahead of time?
Absolutely! Assemble the sandwiches, wrap them in foil, and store them in the fridge for up to 2 days. Reheat in the oven or microwave before serving.
Q3: Can I freeze Hawaiian Roll Breakfast Sandwiches?
Yes. Wrap each sandwich individually in plastic wrap and store in the freezer for up to 1 month. Reheat in the oven or microwave when ready.
Q4: Can I use different types of cheese?
Yes. Cheddar, Swiss, American, or mozzarella all work well. You can even mix two types for extra flavor.
Q5: How can I make these sandwiches more filling?
Add extra eggs, meat, or avocado. You can also serve with a side of fruit, yogurt, or hash browns to make a complete meal.
Final Thoughts
Easy Tasty Hawaiian Roll Breakfast Sandwiches are a perfect mix of sweet, savory, and satisfying flavors. They are simple to make, fun to eat, and loved by kids and adults alike.
Whether you are rushing in the morning, hosting a brunch, or want a fun twist on your usual breakfast, these sandwiches are a go-to option. The soft Hawaiian rolls add a unique touch that makes every bite enjoyable.
With just a few ingredients and easy steps, you can create a delicious breakfast that feels special without spending hours in the kitchen. Try this recipe and make your mornings brighter and tastier!
