Introduction
Are you ready to make a delicious treat that everyone will love? Oreo Brownie Cookies are a perfect mix of two favorite sweets — fudgy brownies and crunchy Oreo cookies. These cookies are soft, chewy, and full of chocolate flavor.
They are easy to make, so you don’t need to be a baking expert to try this recipe. Whether you want to bake for a party, a family snack, or just for fun, these Oreo Brownie Cookies are a great choice. Let’s dive into the recipe and learn how to make these tasty cookies step by step!
Ingredients – Oreo Brownie Cookies
Before we start, here is a simple list of ingredients you will need. Most of them are easy to find at your local grocery store.
- 1 cup (2 sticks) unsalted butter, melted
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 15 Oreo cookies, roughly chopped
- Optional: 1/2 cup chocolate chips (for extra chocolaty cookies!)
Step by Step Process – Oreo Brownie Cookies
Follow these simple steps to bake your delicious Oreo Brownie Cookies:
Step 1: Prepare Your Oven and Baking Sheet
First, preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. This will keep your cookies from sticking and help them bake evenly.
Step 2: Mix the Wet Ingredients
In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Stir well until the mixture looks smooth. Then, add the eggs one at a time, mixing well after each egg. Finally, add the vanilla extract and stir again.
Step 3: Add the Dry Ingredients
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt. Slowly add this dry mixture to the wet ingredients, stirring gently. Be careful not to overmix — just stir until everything is combined.
Step 4: Fold in the Oreos and Chocolate Chips
Now, add the chopped Oreo cookies and chocolate chips (if using) into the dough. Fold them gently so they are evenly spread throughout the batter. You’ll start to see little chunks of Oreo in your cookie dough — yum!
Step 5: Scoop the Cookie Dough
Using a spoon or cookie scoop, drop spoonfuls of dough onto the prepared baking sheet. Leave about 2 inches of space between each cookie because they will spread as they bake.
Step 6: Bake the Cookies
Place the baking sheet in the preheated oven. Bake for 10 to 12 minutes. The cookies should look set on the edges but still soft in the middle. Don’t worry if they seem a little gooey — they will firm up as they cool.
Step 7: Cool and Enjoy!
Once baked, take the cookies out of the oven and let them cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely. Now your Oreo Brownie Cookies are ready to enjoy! Serve them with a glass of milk or your favorite drink.
Nutritional Information
| Nutrient | Amount per Cookie |
|---|---|
| Calories | 190 kcal |
| Total Fat | 9 g |
| Saturated Fat | 5 g |
| Cholesterol | 25 mg |
| Sodium | 90 mg |
| Total Carbohydrates | 26 g |
| Dietary Fiber | 1 g |
| Sugars | 18 g |
| Protein | 2 g |
Frequently Asked Questions
Q1: Can I use regular chocolate chip cookies instead of Oreos?
A: Yes! You can try using any crunchy cookies you like. It will change the flavor a bit but still be tasty.
Q2: Can I make these cookies gluten-free?
A: Yes, you can use gluten-free flour instead of all-purpose flour. Make sure the Oreos you use are gluten-free too.
Q3: How should I store Oreo Brownie Cookies?
A: Store them in an airtight container at room temperature. They stay fresh for up to 4 days. You can also freeze them for longer storage.
Q4: Can I add nuts to this recipe?
A: Absolutely! Chopped walnuts or pecans would add a nice crunch.
Q5: Can I make the dough ahead of time?
A: Yes, you can prepare the dough and refrigerate it for up to 24 hours before baking. Just let it sit at room temperature for 10 minutes before scooping.
Final Thoughts
Oreo Brownie Cookies are a simple, delicious treat that combines two favorites into one amazing snack. They are perfect for any occasion — from after-school snacks to holiday parties. The recipe is easy to follow and uses basic ingredients you probably already have in your kitchen.
The chewy texture and rich chocolate taste make these cookies a sure hit. Give this recipe a try, and don’t be surprised if these Oreo Brownie Cookies become your new favorite cookie. Happy baking!
